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Sweet Pizza

Fruit Pizza

Craving a burst of fruity freshness? Try this irresistible Fruit Pizza recipe. Made with a vibrant medley of fresh fruits, a soft pizza base, crunchy nuts, and the creamy richness of Nestlé MILKMAID, this easy Fruit Pizza recipe is a showstopper dessert. Whether you are hosting a summer gathering or indulging in a sweet treat, this Fruit Pizza is the perfect blend of colour, flavour, and texture.

Though modern Fruit Pizza recipes have gained popularity in recent decades, the concept dates to European fruit tarts and galettes, which combined pastry bases with fresh fruit toppings. The Americanized version—using a cookie or pizza crust topped with a sweet, creamy layer and fresh fruit—became a favourite potluck dessert in the 20th century. Today, it's enjoyed worldwide in countless variations.

About Our Recipe

With Nestlé MILKMAID’s velvety goodness, every bite is a creamy, indulgent experience. The soft pizza base forms the perfect foundation for a rich, smooth layer of Nestlé MILKMAID blended with butter. This combination creates a melt-in-your-mouth texture that pairs beautifully with the natural sweetness of fresh fruits.

Once the creamy layer is set, unleash your creativity by arranging fresh fruits like strawberries, kiwis, blueberries, and mandarins in eye-catching patterns. The juiciness of the fruits complements the sweet and nutty flavours of the base, making this Fruit Pizza a refreshing, well-balanced dessert.

Perfect for any occasion, this Fruit Pizza recipe adds a touch of elegance and burst of freshness to your table. This easy Fruit Pizza recipe is a must-try dessert—simple, delicious, and perfect for any occasion! With the sweet creaminess of Nestlé MILKMAID, crunchy nuts, and fresh fruits, every bite is a burst of flavour and texture. Try it today and bring fruit-filled joy to your table!

Apart from this easy Fruit Pizza recipe, explore our other desserts, including the Summer Fruit Delight recipe and the Apple and Nuts Delight Recipe—simple, delicious, and made effortlessly with Nestlé MILKMAID.

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Ingredients

  • 1Nestlé MILKMAID Mini
  • 1 tbspButter
  • 2 (8-inch diameter)Pizza Base
  • 3 tbsp choppedBadam (Almonds)
  • 3 tbsp choppedKaju (Cashew nuts)
  • 3 tbsp choppedKishmish (Raisins)

How to make Fruit Pizza

  • Step 1: In a pan, heat the butter and Nestlé MILKMAID together, stirring constantly. Bring it to a boil and remove from flame. Spread this mixture evenly over the pizza bases.
  • Step 2: Sprinkle the chopped almonds, cashews and raisins over it. Bake it in an oven at 2200C for 10 to 15 minutes or until the top becomes light brown. You can use chocolate chips and walnuts or chopped fresh fruits as toppings as well.
  • Step 3: Serve Hot.

Tips to Make Fruit Pizza

  • Arrange fruits in creative patterns (circles, rows, or rainbow designs) for a visually stunning dessert.
  • Brush a light glaze on the fruits by heating the jam with water to add shine and prevent drying.
  • Sprinkle a little lemon juice over the fruits to maintain their fresh colour.
  • Experiment with different crusts—sugar cookie dough, graham cracker crust, or a thin cake layer.
  • Chill the Fruit Pizza for at least an hour before serving to enhance flavours and make slicing easier.
  • Store leftovers in an airtight container in the refrigerator to keep the fruit fresh.

FAQs on Fruit Pizza

1. What is the difference between Fruit Pizza and Fruit Tart?

Fruit Pizza has a pizza dough or cookie crust with a sweet topping, while Fruit Tart features a pastry crust filled with custard or cream and topped with fresh fruit.

2. Can I use canned or frozen fruit instead of fresh fruit in my Fruit Pizza recipe?

Yes, but fresh fruit is ideal. If using canned fruit, drain and pat dry to prevent sogginess. If using frozen fruit, thaw it and remove excess moisture before adding it to the pizza.

3. How far in advance can I assemble Fruit Pizza?

To keep the crust from getting soggy, assemble the Fruit Pizza just before serving. You can prepare the base and cut the fruit ahead of time, then assemble it right before eating.

4. Can I customise the toppings in my Fruit Pizza recipe?

Absolutely! Feel free to mix and match fruits based on seasonal availability. You can also add shredded coconut, caramel drizzle, or even chocolate sauce for extra flavour.

5. How do I keep my Fruit Pizza from getting soggy?

  • Make sure the crust is completely cool before adding toppings.
  • Avoid watery fruits like watermelon, unless drained properly.
  • If making ahead, store the toppings separately and assemble just before serving.
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